North London Food & Culture

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The woman behind Camden’s finest sourdough

Tara Griffin is head honcho at the industrial bakery and café that’s opened in Camden Market. We met her

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So you’ve never been to…#2: The Abbey Tavern

A new series in which we take a wry look at neighbourhood faves old and new

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5 things you should eat at Red Lion and Sun, Highgate

It’s listed in the annual UK list of Top 50 gastropubs at #37. Here’s what we recommend from the current menu

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Camden Brewery bar is back

The original north London craft beer bar is to reopen next week

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So you’ve never been to…. #1. Gipsy Queen

A new series in which we take a wry look at neighbourhood faves old and new

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Signature Dish: Wild venison, Bull & Last

In the first of a new series, Nick Offer takes a look at a classic local must-try

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MUST DO: Weekend of wine in Camden Market

Vino, burgers and live music on the canal-side cobbles

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The Rose & Crown’s handy guide to craft beer

Don’t know your IPA from your session ale? Read these helpful tips for a more experimental long weekend

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Gone after 43 years: Camden’s longest serving publicans are off

The McGraths have been at the helm of the Lord Southampton in west Kentish Town for a whopping four decades

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There’s an ice bar opening in Camden, plus a speakeasy special

A new seasonal bar, plus a 1920’s style networking event

About Kentishtowner

The award-winning print and online title Kentishtowner was founded in 2010 and is part of London Belongs To Me, a citywide network of travel guides for locals. For more info on what we write about and why, see our About section.