Food
Ruby Violet this autumn: what crazy flavours are next?
NW5’s ice cream pioneer Julie Fisher talks us through her latest ideas and creations
The Belrose, Haverstock Hill NW3: ‘Such a surprise’ – review
Signature Belsize Park pub reopens with a confident new identity – and talented chefs in the kitchen
Lo Sfizio: Anima e Cuore’s new deli opens
Plus, don’t miss the new Ethiopian restaurant Harar on Malden Road
Camden Farmers’ Market launches this weekend
Feast on delights galore in NW1 this weekend. And every Saturday thereafter
Pho Ta, Kentish Town – review
Superior Vietnamese food where industrial meets west Kentish Town
The Bull and Last is 10 years old – and has big plans
Later this year it’s closing for six months to become a food pub-with-rooms
Review: Ramo Ramen, Kentish Town
One dish at the impressive new opening from the Bintang crew is simply extraordinary
About Kentishtowner
The award-winning print and online title Kentishtowner was founded in 2010 and is part of London Belongs To Me, a citywide network of travel guides for locals. For more info on what we write about and why, see our About section.
