Recipes
Kentishtowner Kitchen: Braised Beef Cheeks at Kentish Canteen
“At the moment we have these amazing s-l-o-w cooked cheeks in red wine on the menu,” says owner Wendy. “It’s a very tough and lean …
Kentishtowner Kitchen: Mum-made granola by The Fields Beneath’s Gavin Fernback
There is no anecdote about the granola. I didn’t eat it as a boy, nor did my mum get the recipe from her mother, who …
Kentishtowner Kitchen: Ham Hock Terrine by Colonel Fawcett’s Dorian Kirk
This is a recipe to impress people as it looks very smart. It can be prepared a few days in advance ready to assemble on …
Kentishtowner Kitchen: Jerusalem Artichoke Soup
Snow means soup, right? And this most fascinating – and seasonal – of ingredients is all over neighbourhood restaurant menus at the moment. Recent spots …
Kentishtowner Kitchen: Pane Vino’s Gnocchi Di Ricotta
Says chef-patron Stefania Berdini: ‘This is the recipe for our gnocchi di ricotta at Pane Vino, a long-term favourite in the restaurant. Buon appetito!’ 1. …
Kentishtowner Kitchen: Declan O’Hanlon’s Steak, Ale & Cheddar Pie
Declan O’Hanlon has been at Camden Lock with his popular West Yard Pies for two years. Here’s his winning pie recipe – perfect for a …
Kentishtowner Kitchen: Farmer Tom’s Overnight Mutton Shoulder
Says Farmer Tom: ‘Mutton is the meat from a sheep over two years old, though the best comes from a ewe that is at least …
Kentishtowner Kitchen: The Junction Tavern’s Chocolate Salami
Says Junction Tavern owner Jacky Kitching: ‘Our Head Chef Jimmy Tirinzoni is Italian. This is his easy-to-make, ‘no-cook’ recipe for a chocolate ‘salami’. You can …
Kentishtowner Kitchen: Patisserie Diaries – Bread
When people now ask ‘What do you do?’, I still find myself seeking to justify my sabbatical, pointing out that while I am a student, …
Kentishtowner Kitchen: Wintry Fish Stew
It’s freezing right now, isn’t it? And I think this time of year, more than any other, ushers in a transient hibernation mode, before we …
About Kentishtowner
The award-winning print and online title Kentishtowner was founded in 2010 and is part of London Belongs To Me, a citywide network of travel guides for locals. For more info on what we write about and why, see our About section.